OUR PHILOSOPHYWe believe good food speaks for itself. That’s why we create global small plates in a casual environment with one goal: taste without borders.We take our cues from our location: a building with midcentury modern charm; a bustling street in a growing city, and a dynamic, on-the-go demographic. And...
From our Sixty South Salmon caught from the icy waters of the Antarctic to our Hawaiian Seafood overnighted from the Honolulu Fish Auction, and Wild Pacific Northwest Salmon pulled from pristine river waters, our menu incorporates regional tastes, farm-fresh products, and local and sustainably sourced ingredients wherever possible.With our exclusive...
A non-concept restaurant by Your Farms Your Table, letting the seasons write the menu. **We currently offer seating times beginning at 5:00pm and ending at 9:30pm in our cozy 10-table restaurant. Our reservations allow you to enjoy the restaurant, food, and drinks for 90 minutes. We do not intend to...
Modern Southern Dining in Uptown CharlotteThe Asbury celebrates the best of what the South has to offer in ingredients, technique, creativity, and hospitality.
At the Eagle, house-brined and dredged Fried Chicken and Southern Sides are the stars of the show. With "Best Of" accolades around the country, our chicken brings people together. We source free range, all natural birds, and couple it with classic southern side dishes, sandwiches, and carefully curated cocktails, along...
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